2024 Shincha is now available.

Shincha is the very first harvest of sencha green tea, only available after Spring. Vibrant green in colour, Shincha has a smooth, umami character and a naturally sweet finish which is prized in Japan. Our Shincha is deep-steamed (fukamushi sencha) to develop a rich, full-bodied flavour.

Our organic Shincha is grown from the Asatsuyu cultivar, known for being a ‘natural gyokuro’, the highest quality Japanese tea. Asatsuyu means ‘morning dew’ – named for it’s bright, fresh colour.

Made in Japan by local tea growers in Kagoshima.

100% JAS certified organic green tea.

100g net weight.